Hospitality Management Human Resources
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Overview
Subject area
HMGT
Catalog Number
4701
Course Title
Hospitality Management Human Resources
Description
"The history, current structure, and role of human resources in the hospitality industry; analysis of its relationship to managerial functions. Examination of the nature and scope of the workforce: motivation, communication, goal setting and evaluation, leadership, training, fair employment practices, union relations, recognition; personal skills' analysis and likely career pathways given current industry trends."
Liberal Arts
No
Department(s)
Credits
Minimum
3
Max
3
Components
Name
Lecture
Contact Hours
3